Caramel Corn Recipe

As promised the famous Faw Family Caramel Corn

Microwave Caramel Corn
16 cups popped pop corn in a brown paper sack

1 cup butter
1/4 cup corn syrup
1/2 tsp salt
1 cup brown sugar
1 tsp vanilla

Combine all ingrediants except vanilla, in a microwave safe bowl. Microwave on high 2 minutes, stir, microwave on high 2 1/2 minutes, stir, add 1 tsp vanilla and stir.

Pour over the popped corn in the paper sack. Fold sack over and microwave 1 minute- shake, microwave 1 minute- shake, microwave 30 seconds- shake, microwave 30 seconds- shake.

ENJOY!